GUIDING BAKERS, NEW AND OLD, THROUGH THE HEART + SCIENCE OF SOURDOUGH BREAD.
HI FROMĀ SOURDOUGH GEEKS!
In a world where food trends come and go faster than you can overproof dough, there's one ancient tradition that has stood the test of time: sourdough bread. Sourdough isn't just about mixing flour and waterā€”it's a craft, a lifestyle, and a community. Thats why we created Sourdough Geeks, a brand dedicated to celebrating the heart and science of baking sourdough.
Originally founded by Chef James Bridges with a mission to introduce bakers, new and old, to the world of sourdough, the Sourdough Geeks Community is now 600,000 strong and growing! We're so glad you're here.
LEARN MOREReady to get started with sourdough right now? Try one of these easy-to-follow recipes for free.
MORE RECIPES
Cinnamon Rolls
The (literally) world-famous sourdough brioche cinnamon rolls made famous by over 15,000 Sourdough Geeks!
Focaccia
Crispy, light, and forgiving. Focaccia is a great first recipe outside of a traditional sourdough bake. Flavor to your liking!
Classic Sourdough
The O.G. recipe from Chef James. If you've baked nothing else so far, start here and fall in love with traditional sourdough.
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